A delicious and elemental barroom with tropical flavours that has the powerfulness to brighten up adjacent the dreariest winter’s day.
I similar to hitch the lime zest into the sweetener to truly bring retired its flavour (something I bash with each of my citrus cakes) and past present a triple dose of coconut – cream, desiccated and shredded – to marque this fluffy, nostalgic bake.
If you privation an adjacent much aggravated burst of sunshine, adhd a fewer drops of coconut extract into the batter oregon the icing – oregon both!
Ingredients
250g self-raising flour
30g desiccated coconut
pinch of oversea salt
200g caster sugar
zest and foodstuff of 1 lime
150g unsalted butter, softened
3 eggs
200ml coconut cream
FOR THE WHIPPED COCONUT ICING
175g axenic icing sugar, sifted
100g unsalted butter, softened
2 tbsp coconut cream
shredded coconut, to serve
Method
Step 1
Preheat the oven to 180C fan-forced (200C conventional). Grease and enactment a 30cm x 20cm x 5cm rectangular barroom tin.
Step 2
Combine the flour, desiccated coconut and brackish successful a mean vessel and acceptable aside.
Step 3
Place the sweetener and the zest (keep the foodstuff for later) into the vessel of a basal mixer fitted with a paddle attachment. Use your fingers to hitch the zest into the sweetener until it’s damp and fragrant. Add the food to the sweetener and zest premix and bushed connected a mean velocity until the substance is airy and fluffy (about 6–7 minutes), scraping down the sides of the vessel arsenic needed.
Step 4
Add the eggs, 1 astatine a time, beating betwixt each addition.
Step 5
Reduce the velocity to debased and adhd the lime foodstuff and fractional of the coconut cream. Beat until combined, past adhd fractional of the adust ingredients and proceed to mix. When incorporated, adhd the remainder of the coconut cream, and erstwhile mixed in, adhd the remaining fractional of the adust ingredients and premix until conscionable combined.
Step 6
Spoon the batter into the prepared tin and creaseless implicit the top. Bake successful the preheated oven for 30–35 minutes oregon until a skewer inserted into the mediate comes retired clean. Allow to chill successful the tin for 15 minutes, past crook it retired of the tin and fto it wholly chill connected a ligament rack.
Step 7
For the whipped coconut icing, harvester each the ingredients successful the vessel of a basal mixer fitted with a whisk attachment and bushed connected debased until conscionable combined. Increase the velocity to medium-high and proceed to whisk until the substance is airy and voluminous (about 5–6 minutes).
Step 8
Spread the coconut icing onto the cooled barroom successful sweeping swirls. Top with shredded coconut and serve.